Tonight for dinner I went to Bout Time Pub and Grill in Harriman Utah.
I started with a Stein of Guiness.
For food I ordered the garlic burger.
The Guiness was perfectly poured with a nice foamy head. Guiness is amongst my favorite dark beers and in was not disappointed.
The Garlic burger was one of the best that I have had. The burger consisted of 2 patties topped with chopped garlic and provolone cheese, lettuce, red onion, pickle chips and tomatoes. The veggies were nice and fresh. The flavor of the garlic was amazing and the vegtables were also delicious. The bun that the burger was served on was nice and fresh and not fried out like some buns are. The burger came with a side off hand cut fries and the fries were also delicious and again some of the best I have had.
As far as value for the money I would say that the garlic burger was a great value and I definitely got full.
I would highly recommend the garlic burger from Bout Time Pub and Grill.