Today for lunch I went to Samurai Noodle in Draper Utah again. I orderd the Takoyaki appetizer along with the Spicy Shouyu Tonkatsu Ramen. The Takoyaki is an octopus dumpling and is known as the King of “Yatai” street food in Japan. The Spicy Shouyu Tonkatsu Ramen consists of a spicy version of chicken and … Continue reading Samurai Noodle Draper Utah Another Visit
Tonight for dinner I used the new air fryer from Christmas. I cooked air fried chicken drumsticks and served it with ranch cauliflower. For the chicken I used a buttermilk and egg wash and then rolled the chicken in dixie fry. I cooked the chicken at 370 degrees in the air fryer for 30 minutes … Continue reading Air Fryer Chicken Drumsticks with Ranch Cauliflower
Tonight for dinner I used the new air fryer for the first time. I cooked Chicken and Cream Sauce served with Broccoli in Cheese Sauce. For the Chicken I used 2 skinless chicken breasts, 1/2 cup cream, a pinch of salt and pepper and 1/2 tablespoon of olive oil. I mixed the cream, olive oil … Continue reading Chicken and Cream Sauce with Broccoli in Cheese Sauce
Today for lunch I decided I wanted to goto Samurai Noodle in Draper Utah again. I ordered the Karaage Appetizer and the Seasonal Special Ramen which was a Mushroom Ramen. The Karaage is a Japanese Fried Chicken family recipe that offers an unique twist with a touch of ginger. It was served with Japanese mayonnaise. … Continue reading Samurai Noodle Draper Utah another Visit.
Today for lunch I decided to visit a new burger place at the Shops at Southtowne. I went to Special Courses. I ordered the Easy Company Burger with the Ranger Fries. The Easy Company Burger was a 1/4 lb hamburger pattie with chedder cheese, over easy fried egg, bacon, lettuce, tomato and private sauce. The … Continue reading Special Courses at The Shops at Southtowne
Tonight for dinner I decided to go to Oak Wood Fired kitchen in Draper Utah for another visit. I ordered a house salad and the bacon mac n cheese without chicken. I will start with the salad. The salad was really tasty. The ingredients wete nice and fresh. I really enjoyed the pickled onions. The … Continue reading Oak Wood Fired Kitchen Draper Utah Revisited
Redneck Food Rambles 